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Bread Making
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Here are the results of the first loaf made with the bread machine. It is a very different process quite apart from not being "hands on". Our machine seems to have a minimum time of five hours, but I have to say I have not studied all the functions fully yet so there may be a quicker pre-set. After I'd loaded up the bowl with the flour mixture, water and butter and closed the lid, I set the programme for wholemeal and switched it on. I spent nearly an hour hanging around in the kitchen waiting for some sign or sound of action but noticed nothing. Admittedly I did wander away a few times but not for long. Anyhow, after 1½ hours, convinced that I must have missed out a crucial step in my plans I opened the lid and lo... the dough had already been mixed and it was now in the process of proving, I quickly closed the lid again and decided not to check it again till the time was up and the beeps began. Next step for me is to use a more traditional method with basic wholemeal flour rather than the bread mix I used here. All in all I'm happy with the results. [img]http://digitao.co.uk/asylum/machine.jpg[/img] [img]http://digitao.co.uk/asylum/cooling.jpg[/img] [img]http://digitao.co.uk/asylum/sliced.jpg[/img]
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