Preserved Topic: Meat Snowball (Big pig pic inside)

So last weekend my buddy Simon had his first bodybuilding competition (Mr. San Francisco 2nd in the Novice Middleweight and 3rd in the Open heavy middleweight class) and afterwards we roasted a whole 40lb pig. It took 14 hours with 15 coals about a foot underneath him 2 in each quadrant. It was the most succlent tender meat I've ever had and I highly recommend it. According to the mississippi state U website you have to put a Miss. State hat and sunglasses on it's head an ole miss hat on it's ass and name it before it will cook. Well since we're from the Bay Area we put a Cal hat and sunglasses on it's head but couldn't find a stanford hat for it's ass. Anyway we named it Snowball (a la Animal Farm) and even without the Big S hat it cooked just fine.

Anyhoo here's me with the tasty tasty swine right before cooking



More pig pix and pictures from my buddies competition if you are interested here



.:[ Never resist a perfect moment ]:.

And a good time was had by all. (with the possible exception of Snowball)

Your pic titles cracked me up, bit. That`s funny stuff.


"Life is pleasant. Death is peaceful. It's the transition that's troublesome."
- Isaac Asimov

Thats great. My buddy wants to do the same next summer.

So *that's* what you look like. But did it hurt your jaw with that apple in your mouth like that?



. . : slicePuzzle

Oh, come on Boudga... he doesn't have an apple in his mouth...

... he *was* going to have a Stanford hat on his head, but apparently they couldn't find one..


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no no no
The Stanford hat is on my ass....



.:[ Never resist a perfect moment ]:.

You grilled an Ass?

hmm.... I bet the Pig was much better. mmmm.

                                                           

Hilarious!!! and why did Petskull call me Boudga? Are we running low on meds?

. . : slicePuzzle

Nope! Shii just drops us a lot before she leaves to the real world...

Cool! but Bit, you have to take off the swatch before you eat it, can be dangerous eating a pig with a swatch!

Nahhh
Nice pic man! =)

Wakkos
follow the white rabbit

I've never actually done anything like that before, but it looks like it would be pretty tasty. Do you cook it with the apple in the mouth, and does that do anything for the flavor of the pig?

Not like I would be able to do anything like that in my neighborhood... *sigh*


Cell 270

[This message has been edited by Suho1004 (edited 09-24-2002).]

I suddenly feel quite unwell...

Actually the apple is how you can tell when the pig is done. When it's done cooking it will bite down on the apple



.:[ Never resist a perfect moment ]:.

That's cool! I never knew that...

He must have some will power, Im sure i would bite the apple as soon as ya lit the fire.

                                                           

Jason

Bahahahaha!

The inmates are on fire today!

Cell 270

Heh. Would that also work with...say...a pear?

*WebShaman tears off down the halls after saying that hollering 'You're never gonna get me, Izzzayyy!'*

bah a pair of what? he's only got one mouth!



.:[ Never resist a perfect moment ]:.